Smores Bark
Smores Bark is a delightful no-bake treat combining melted chocolate, graham crackers, marshmallows, and a crunchy, sweet texture perfect for snacking or dessert.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 70 minutes
- Yield: 8 servings
- Category: Dessert
- Method: No-Cook
- Cuisine: American
Ingredients
Scale
- 2 cups semi-sweet chocolate chips
- 1 cup mini marshmallows
- 1 cup graham cracker pieces
- 1/4 cup crushed nuts (optional)
- 1 teaspoon vanilla extract
Instructions
- Line a baking sheet with parchment paper.
- Melt the chocolate chips in a microwave-safe bowl in 30-second intervals, stirring in between until smooth.
- Stir in the vanilla extract into the melted chocolate.
- Pour the melted chocolate onto the prepared baking sheet and spread it evenly.
- Sprinkle the graham cracker pieces evenly over the chocolate layer.
- Top with mini marshmallows and optional crushed nuts.
- Gently press the toppings into the chocolate to help them stick.
- Refrigerate for at least 1 hour or until the chocolate is firm.
- Break into pieces and serve.
Notes
For extra gooey marshmallows, briefly broil the assembled bark for 1-2 minutes before refrigerating.