Ranch Taco Party Bowl
This Ranch Taco Party Bowl combines flavorful seasoned beef, fresh vegetables, and creamy ranch dressing for a delicious and easy-to-assemble meal perfect for any gathering.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings
- Category: Dinner
- Method: Skillet
- Cuisine: Mexican
Ingredients
Scale
- 1 lb ground beef
- 1 packet taco seasoning
- 1 cup cooked rice
- 1 cup black beans, drained and rinsed
- 1 cup chopped romaine lettuce
- 1 cup cherry tomatoes, halved
- 1/2 cup shredded cheddar cheese
- 1/4 cup sliced black olives
- 1/4 cup chopped red onion
- 1/2 cup ranch dressing
- 1 avocado, diced
- 1/4 cup chopped fresh cilantro
- Tortilla chips for serving (optional)
Instructions
- In a skillet over medium heat, cook ground beef until browned; drain excess fat.
- Add taco seasoning and water as per package instructions; simmer until thickened.
- In a large bowl, layer the cooked rice and black beans as the base.
- Top with seasoned beef, romaine lettuce, cherry tomatoes, cheddar cheese, olives, and red onion.
- Drizzle ranch dressing evenly over the bowl.
- Garnish with diced avocado and chopped cilantro.
- Serve immediately with tortilla chips on the side if desired.
Notes
For a vegetarian option, substitute the ground beef with seasoned sautéed mushrooms or a plant-based crumble.
Find it online: https://busymomsimplenutrition.com/ranch-taco-party-bowl/