Old Fashioned Chocolate Pie
Indulge in the creamy, rich goodness of this Old Fashioned Chocolate Pie. A classic dessert with a smooth chocolate filling and flaky crust that will transport you back to simpler times.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 8 servings
- Category: Dessert
- Method: Baked
- Cuisine: American
Ingredients
Scale
- 1 (9-inch) pie crust, pre-baked
- 1 1/2 cups granulated sugar
- 1/4 cup unsweetened cocoa powder
- 1/4 cup cornstarch
- 1/4 teaspoon salt
- 3 cups milk
- 2 tablespoons butter
- 1 teaspoon vanilla extract
Instructions
- In a medium saucepan, whisk together the sugar, cocoa powder, cornstarch, and salt.
- Gradually whisk in the milk until smooth.
- Cook over medium heat, stirring constantly, until the mixture comes to a boil and thickens.
- Remove from heat and stir in the butter and vanilla extract.
- Pour the chocolate filling into the pre-baked pie crust.
- Let cool completely, then refrigerate for at least 2 hours before serving.
Notes
For an extra touch, top the pie with whipped cream and chocolate shavings before serving.
Find it online: https://busymomsimplenutrition.com/old-fashioned-chocolate-pie/