No-Bake Cool Whip Candy
This No-Bake Cool Whip Candy is a delightfully easy and creamy treat! It’s perfect for satisfying your sweet tooth with minimal effort and maximum flavor.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 2 hours 10 minutes
- Yield: 16 servings
- Category: Dessert
- Method: No-Cook
- Cuisine: American
Ingredients
Scale
- 1 (8 ounce) container Cool Whip, thawed
- 1 (3.4 ounce) package instant vanilla pudding mix
- 1/2 cup powdered sugar
- 1/4 cup milk
- 1 cup graham cracker crumbs
- Optional: sprinkles for topping
Instructions
- In a large bowl, combine the thawed Cool Whip, vanilla pudding mix, powdered sugar, and milk. Mix well until smooth and creamy.
- Gently fold in the graham cracker crumbs until evenly distributed.
- Line an 8×8 inch baking dish with parchment paper.
- Pour the mixture into the prepared baking dish and spread evenly.
- If desired, sprinkle the top with sprinkles.
- Cover and refrigerate for at least 2 hours to allow the candy to set.
- Cut into squares and serve chilled.
Notes
For an extra layer of flavor, try adding chocolate chips or chopped nuts to the mixture.
Find it online: https://busymomsimplenutrition.com/no-bake-cool-whip-candy/