Halloween Swirl Oreo Cream Cheese Brownies
These Halloween Swirl Oreo Cream Cheese Brownies are rich, fudgy, and swirled with a tangy cream cheese mixture and topped with festive Oreo cookies. They’re the perfect spooky treat for your Halloween celebrations!
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: 16 servings
- Category: Dessert
- Method: Baked
- Cuisine: American
Ingredients
Scale
- 1 box (18.3 ounces) brownie mix, plus ingredients called for on the box
- 8 ounces cream cheese, softened
- 1/4 cup granulated sugar
- 1 large egg
- 1 teaspoon vanilla extract
- Orange and purple gel food coloring
- 12 Halloween-themed Oreo cookies, roughly chopped
Instructions
- Preheat oven to 350°F (175°C) and grease a 9×13 inch baking pan.
- Prepare brownie batter according to package directions. Pour into the prepared pan.
- In a medium bowl, beat together cream cheese and sugar until smooth. Add egg and vanilla extract; mix well.
- Divide the cream cheese mixture into two small bowls. Tint one bowl orange and the other purple with gel food coloring.
- Drop spoonfuls of the orange and purple cream cheese mixtures randomly over the brownie batter.
- Use a knife or skewer to swirl the cream cheese mixtures together to create a marbled effect.
- Sprinkle the chopped Oreo cookies over the top of the brownies.
- Bake for 30-35 minutes, or until a toothpick inserted into the center comes out with moist crumbs attached.
- Let cool completely before cutting into squares.
Notes
For an extra festive touch, use Halloween sprinkles on top of the brownies before baking! These are best stored in the refrigerator due to the cream cheese layer.