Christmas Cookie Lasagna
Christmas Cookie Lasagna is a festive layered dessert combining classic holiday cookies, creamy frosting, and chocolate for a crowd-pleasing treat perfect for holiday gatherings.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Total Time: 4 hours 20 minutes
- Yield: 12 servings
- Category: Dessert
- Method: No-Cook
- Cuisine: American
Ingredients
Scale
- 1 package chocolate chip cookies (about 15 cookies)
- 1 package peppermint cookies (about 15 cookies)
- 2 cups cream cheese, softened
- 1 cup powdered sugar
- 2 cups whipped topping (e.g., Cool Whip)
- 1 cup chocolate pudding, prepared
- 1/2 cup crushed candy canes
- 1/2 cup mini chocolate chips
- 1 teaspoon vanilla extract
Instructions
- In a medium bowl, beat cream cheese and powdered sugar until smooth. Fold in whipped topping and vanilla extract to make the frosting.
- In a 9×9 inch dish, layer half of the chocolate chip cookies at the bottom.
- Spread half of the cream cheese frosting over the cookies.
- Layer all the peppermint cookies over the frosting layer.
- Spread the chocolate pudding evenly over the peppermint cookies.
- Add the remaining cream cheese frosting on top of the pudding layer.
- Top with the remaining chocolate chip cookies.
- Sprinkle crushed candy canes and mini chocolate chips on top.
- Cover and refrigerate for at least 4 hours or overnight to allow layers to set.
- Slice and serve chilled.
Notes
For extra decadence, drizzle melted chocolate over the top before refrigerating or add a sprinkle of festive sprinkles for color.
Find it online: https://busymomsimplenutrition.com/christmas-cookie-lasagna/