Buckeye Dip
Buckeye Dip is a creamy, peanut butter and chocolate dessert dip inspired by the classic Ohio buckeye candy, perfect for gatherings and sweet snacking.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Total Time: 15 minutes
- Yield: 12 servings
- Category: Snack
- Method: No-Cook
- Cuisine: American
Ingredients
Scale
- 1 cup creamy peanut butter
- 8 oz cream cheese, softened
- 1 cup powdered sugar
- 1 teaspoon vanilla extract
- 1 1/2 cups semi-sweet chocolate chips
- 2 tablespoons unsalted butter
- Graham crackers, pretzels, or apple slices for dipping
Instructions
- In a mixing bowl, combine peanut butter, softened cream cheese, powdered sugar, and vanilla extract. Beat until smooth and creamy.
- Transfer the peanut butter mixture to a serving bowl and smooth the top.
- In a microwave-safe bowl, melt chocolate chips and butter together in 20-second intervals, stirring between, until completely melted and smooth.
- Pour the melted chocolate evenly over the peanut butter mixture, spreading it gently to create a chocolate layer on top.
- Refrigerate the dip for at least 2 hours to allow it to firm up before serving.
- Serve chilled with graham crackers, pretzels, or apple slices for dipping.
Notes
For extra flair, sprinkle chopped peanuts or a pinch of sea salt on top of the chocolate layer before chilling.
Find it online: https://busymomsimplenutrition.com/buckeye-dip/