Alright, let’s chat! Ever have those days where you just need a big bowl of comfort? I sure do! As a busy mom, finding meals that are quick, easy, AND nutritious can feel like searching for a unicorn, right?
Well, let me tell you about a dinnertime nutrition win in our house: Marry Me Chicken Soup! Seriously, this soup is a game-changer. It’s packed with flavor, sneakily loaded with veggies (my kids barely notice!), and so simple to throw together.
I remember the first time I made it. It was a crazy week – school projects, soccer practice, the works. I needed something that would nourish my family without requiring me to spend hours in the kitchen. I stumbled across a Creamy Tuscan Chicken Soup recipe online and decided to give it a try, tweaking it to fit what I had on hand and to boost the nutrition.
The result? My family devoured it. Even my pickiest eater asked for seconds! That’s when I knew this Marry Me Chicken Soup was a keeper. What surprised me most was how easily I could adapt it to our preferences and nutritional needs. I started adding different veggies, experimenting with spices, and even using different types of chicken.
This Marry Me Chicken Soup became a regular in our rotation because it supported our health and energy levels. Plus, it’s just so darn comforting. I can practically feel the love with every spoonful. It felt so good to give them healthy food, and have it enjoyed!
Fellow nutrition-seekers, if you’re looking for a sanity-saving nutrition solution that your whole family will love, you’ve come to the right place. This Marry Me Chicken Soup is about to become your new go-to! Get ready for simple nutrition that tastes amazing!
INGREDIENTS You’ll Need:
Alright, let’s gather our ingredients! This Marry Me Chicken Soup recipe is all about simple nutrition, so don’t worry – you probably have most of these on hand already. And remember, this Marry Me Chicken Soup ingredient list is flexible! Feel free to make substitutions based on your family’s preferences and what you have in the fridge.
Here’s what you’ll need:
- 1 tablespoon olive oil: A healthy fat that adds flavor and helps sauté the veggies.
- 1 pound boneless, skinless chicken breasts, cut into bite-sized pieces: Chicken is a great source of lean protein, essential for growing kids and busy moms alike.
- 1 medium onion, chopped: Adds a savory base to the soup.
- 2 cloves garlic, minced: Because everything is better with garlic!
- 1 red bell pepper, chopped: Adds sweetness and a boost of Vitamin C!
- 4 cups chicken broth: Use low-sodium to control the salt content.
- 1 (14.5 ounce) can diced tomatoes, undrained: Adds acidity and more nutrients.
- 1 cup heavy cream: This is what makes it a Creamy Tuscan Chicken Soup.
- 1/2 cup grated Parmesan cheese: Adds a salty, cheesy flavor.
- 1 teaspoon dried Italian seasoning: Adds that classic Italian flavor.
- 1/2 teaspoon salt: Adjust to taste.
- 1/4 teaspoon black pepper: For a little kick!
- 1 cup chopped fresh spinach: Sneak in those greens! I love adding spinach for an extra boost of vitamins and minerals.
Trust me, this Marry Me Chicken Soup ingredient list is simple because busy moms need nutrition without complexity!
No worries if you don’t have heavy cream – I sometimes use half-and-half or even a dollop of plain Greek yogurt for extra nutrients in my Marry Me Chicken Soup! It still turns out creamy and delicious. You can find these wholesome ingredients at your regular grocery store, or even better, check out your local farmer’s market for the freshest produce. This Marry Me Chicken Soup proves nutritious doesn’t mean expensive.
Here’s a Marry Me Chicken Soup nutrition hack that changed our family’s health: I always add a handful of shredded carrots and some chopped celery to the soup along with the onion and bell pepper. My family gets extra nutrition when I add these extra vegetables! It adds even more vitamins and fiber without changing the flavor too much. I call that a dinnertime nutrition win!
Let’s Make it Happen!
Okay, fellow nutrition-seekers, let’s get cooking! This Marry Me Chicken Soup recipe is so easy, even on the busiest weeknights. I promise, you’ll be amazed at how quickly this comes together.
- Sauté the Veggies: Heat the olive oil in a large pot or Dutch oven over medium heat. Add the onion and cook until softened, about 5 minutes. Add the garlic and red bell pepper and cook for another 2 minutes, until fragrant.
- Brown the Chicken: Add the chicken to the pot and cook until browned on all sides. It doesn’t need to be cooked through at this point.
- Add the Broth and Tomatoes: Pour in the chicken broth and diced tomatoes. Stir in the Italian seasoning, salt, and pepper. Bring to a simmer.
- Simmer and Cook: Reduce heat and simmer for 15-20 minutes, or until the chicken is cooked through. This is the perfect time to prep tomorrow’s lunch! In my busy kitchen, this nutritious Marry Me Chicken Soup usually takes about 30 minutes from start to finish, and it is totally worth it!
- Add the Cream and Cheese: Stir in the heavy cream and Parmesan cheese. Heat through, but do not boil. Your Marry Me Chicken Soup should smell nourishing by now!
- Stir in the Spinach: Add the spinach and stir until wilted, about 1 minute.
- Serve and Enjoy: Ladle into bowls and serve hot.
Here’s where I used to struggle with my Marry Me Chicken Soup – learn from my experience! I sometimes added the cream and cheese too early, which caused the soup to curdle. Now I wait until the very end to add them, and it turns out perfectly creamy every time.
Here’s a family-tested nutrition shortcut: I often use pre-chopped veggies to save time. You can find them in the produce section of most grocery stores. Don’t worry if your Marry Me Chicken Soup looks a little thick – that’s just the cream and cheese doing their thing! If you prefer a thinner soup, add a little more chicken broth.
While your Marry Me Chicken Soup is cooking, take a moment to appreciate nourishing your family! It’s so easy to get caught up in the hustle and bustle of daily life, but taking the time to prepare a healthy meal is one of the best things you can do for your loved ones. This Chicken Soup Recipe is so versatile; you can use it as a base for many other recipes. If you’re looking for another comforting soup, try my Chicken Pot Pie Soup.
How We Love to Eat This!
Now for the fun part – serving and enjoying our delicious Marry Me Chicken Soup! This soup is so versatile, you can serve it in a variety of ways to please even the pickiest eaters.
The kids devour this nutritious Marry Me Chicken Soup when I serve it with some crusty bread for dipping. They love soaking up all the creamy, flavorful broth. I also like to serve it with a side salad with a light vinaigrette. The salad adds a refreshing contrast to the richness of the soup.
This **Marry Me Chicken Soup** is perfect for those busy weeknights when we need good nutrition fast! It’s also great for a cozy weekend lunch or a potluck with friends. For presentation, I like to garnish each bowl with a sprinkle of fresh parsley and a drizzle of olive oil. It makes the soup look extra appealing.
We always have leftovers, which is great because this soup tastes even better the next day! I like to pack it in a thermos for my kids’ school lunches. It’s a healthy and satisfying way to keep them fueled throughout the afternoon.
I’ve also tried a few seasonal variations of this soup. In the fall, I add some roasted butternut squash for extra sweetness and nutrition. In the spring, I add some asparagus or peas for a fresh, vibrant flavor. My family loves the version that is the Creamy Tuscan Chicken Soup served over gnocchi. Find it here ‘Marry Me’ Tuscan Chicken Gnocchi Soup | Orchids + Sweet Tea!
Whenever I make this Marry Me Chicken Soup for guests, they always rave about it. They’re always surprised that something so delicious can be so easy to make. It’s a great way to impress your friends without spending hours in the kitchen! Another great dinner idea is my Chicken Soup Recipe your friends and family will love!
FAQs: Your Questions Answered
I know you probably have some questions about this Marry Me Chicken Soup, so I’ve compiled a list of frequently asked questions to help you out. Consider this your one-stop shop for all things Marry Me Chicken Soup!
- Is this Marry Me Chicken Soup really nutritious enough for growing kids? Absolutely! This soup is packed with protein, vitamins, and minerals. The chicken provides lean protein, the veggies offer essential vitamins, and the broth is hydrating. Plus, you can always add more veggies to boost the nutrition even further.
- What if my picky eater won’t try this healthy Marry Me Chicken Soup? I hear you! Picky eaters can be a challenge. Try serving the soup with a side of their favorite crackers or bread. You can also let them help you prepare the soup. Sometimes, kids are more likely to try something if they’ve helped make it.
- Can I meal prep this Marry Me Chicken Soup for busy weeks ahead? Yes! This soup is perfect for meal prepping. Simply make a big batch on the weekend and store it in the fridge for up to 4 days. You can also freeze it for longer storage.
- Can I make this dairy-free? Yes! Simply substitute the heavy cream with coconut milk or another non-dairy alternative. You can also omit the Parmesan cheese or use a dairy-free version.
- Can I add pasta or rice to this soup? Yes! If you want to make it a heartier meal, add some cooked pasta or rice to the soup. I recommend using a small pasta shape like ditalini or orzo.
- Can I use a rotisserie chicken to save time? Absolutely! Using a rotisserie chicken is a great way to save time. Simply shred the chicken and add it to the soup.
- What other vegetables can I add to this soup? The possibilities are endless! Some other vegetables that would be delicious in this soup include carrots, celery, zucchini, and mushrooms. If you are a soup lover, you should definitely try this Roasted Vegetable soup.
Here’s a reader question I received about nutrition: “My kids are always hungry after school. Is this soup a good after-school snack?” Absolutely! This Marry Me Chicken Soup is a great after-school snack. It’s filling, nutritious, and satisfying. Just be sure to let it cool down a bit before serving it to avoid burns.
Another reader asked, “Is this Easy Chicken Soup appropriate to serve to my friends that are gluten-free?” This Creamy Tuscan Chicken Soup can be easily made gluten-free by omitting the bread. Add more vegetables to ensure they are full!
Final Thoughts:
So there you have it – my go-to Marry Me Chicken Soup recipe! I hope you and your family love it as much as we do. It’s a simple, nutritious, and delicious way to nourish your loved ones without spending hours in the kitchen.
This Marry Me Chicken Soup supports my family’s nutrition goals because it’s packed with protein, vitamins, and minerals. It’s also a great way to sneak in extra veggies, which is always a win in my book! I find the original Marry Me Chicken recipe here Marry Me Chicken Soup Recipe – Stay Snatched and adapt it to my family’s preference.
Here are My Marry Me Chicken Soup Nutrition Hacks:
- Add Extra Veggies: Don’t be afraid to load up on the veggies! The more, the merrier.
- Use Low-Sodium Broth: This will help you control the salt content of the soup.
- Substitute Heavy Cream: If you’re looking to cut back on calories, use half-and-half or plain Greek yogurt instead of heavy cream.
Here are some family-tested healthy Marry Me Chicken Soup variations:
- Spicy Marry Me Chicken Soup: Add a pinch of red pepper flakes for a little kick.
- Lemon Marry Me Chicken Soup: Add a squeeze of lemon juice for a bright, citrusy flavor.
- Mushroom Marry Me Chicken Soup: Add some sautéed mushrooms for an earthy flavor.
My son prefers the classic version, while my daughter loves the spicy version. And my husband? He’s happy with any Comfort Food Soup as long as it’s warm and filling! Here’s another version of the **Marry Me Chicken Soup** Recipe: Marry Me Chicken Soup.
I encourage you to make this recipe your own! Feel free to experiment with different ingredients and flavors to find what your family loves best. And remember, simple nutrition doesn’t have to be complicated. It’s all about finding healthy and delicious meals that fit into your busy lifestyle.
I hope this Marry Me Chicken Soup brings your family as much joy and nourishment as it has brought mine. Here’s to dinnertime nutrition wins! I wish you all the best on your family’s nutrition journey and hope you try this nourishing Marry Me Chicken Soup!
Marry Me Chicken Soup
This Marry Me Chicken Soup is a creamy, comforting take on the popular dish. It’s packed with flavor, tender chicken, and sun-dried tomatoes, making it the perfect cozy meal to impress your loved ones.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 6 servings
- Category: Dinner
- Method: Skillet
- Cuisine: American
Ingredients
- 1 tablespoon olive oil
- 1 pound boneless, skinless chicken breasts, cut into 1-inch cubes
- 1 teaspoon Italian seasoning
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1 yellow onion, chopped
- 2 cloves garlic, minced
- 1/2 cup sun-dried tomatoes, oil-packed, drained and chopped
- 4 cups chicken broth
- 1 cup heavy cream
- 1/2 cup grated Parmesan cheese
- 1/4 cup chopped fresh basil, for garnish
Instructions
- Heat olive oil in a large pot or Dutch oven over medium-high heat. Season chicken with Italian seasoning, salt, and pepper.
- Add chicken to the pot and cook until browned on all sides and cooked through, about 5-7 minutes. Remove chicken from the pot and set aside.
- Add onion to the pot and cook until softened, about 5 minutes. Add garlic and sun-dried tomatoes and cook for 1 minute more.
- Pour in chicken broth and bring to a simmer.
- Reduce heat to low and stir in heavy cream and Parmesan cheese until cheese is melted and sauce is smooth.
- Add chicken back to the pot and simmer for 5 minutes to allow flavors to meld.
- Garnish with fresh basil and serve hot.
Notes
For an extra layer of flavor, add a pinch of red pepper flakes. Serve with crusty bread for dipping.